How many pounds of grapes are needed to make one gallon of wine?
Between 2.5 and 3 pounds of grapes are needed to make one gallon of wine. The specific amount depends on the type of grape, with some grapes yielding more juice than others. For example, Concord grapes tend to have a high sugar content and yields about 3.5 pounds of juice per gallon, while wine grapes yield closer to 2.5 pounds per gallon.
How long does it take to make wine from grapes?
It takes about six weeks to make wine from grapes. The grapes are first crushed and then the must (juice, pulp, and skins) is fermented for about a week. The must is then pressed and the wine is aged in barrels for at least a few months.
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