The perfect picnic sangria.
When it comes to picnic drinks, there’s nothing more refreshing than a pitcher of cold sangria. But what makes the perfect picnic sangria? We asked beverage experts to weigh in on the perfect recipe for this festive drink.
The key to a great sangria is using a fruity, red wine as your base. Choose a wine that you enjoy drinking on its own, as it will be the star of the show in your sangria. From there, you’ll want to add in some fresh fruit and a bit of sweetness. Traditionally, orange juice is used as the sweetener in sangria, but feel free to get creative and use lemonade, grapefruit juice, or even simple syrup. For an extra zing, add in a splash of club soda or seltzer water.
As for the fruit, the sky’s the limit. Berries, citrus fruits, and stone fruits all make great additions to sangria. Slice them up and add them to your pitcher, or get creative and skewer them on skewers for easy sipping.
Once you’ve assembled your ingredients, simply combine them in a pitcher and let them sit in the fridge for a few hours to allow the flavors to mingle. When you’re ready to serve, pour the sangria over ice and garnish with a sprig of fresh herbs.
Whether you’re hosting a backyard barbecue or packing a picnic for the park, sangria is the perfect drink to enjoy all summer long..Visit the site
A guide to making sangria with sparkling wine.
Sangria is a refreshing, fruit-filled cocktail that’s perfect for summer gatherings. And while there are many different ways to make sangria, our favorite is with sparkling wine. Here’s a step-by-step guide to making the perfect pitcher of sparkling wine sangria:
1. Choose your fruits. While you can use any combination of fruits, we recommend using citrus fruits like oranges, lemons and limes, as well as summer fruits like strawberries, peaches and nectarines.
2. Prep the fruits. Start by slicing the citrus fruits into thin rounds. If using strawberries, peaches or nectarines, cut them into bite-sized pieces.
3. Add the fruits to a large pitcher.
4. Pour in the sparkling wine. We recommend using a Spanish cava or prosecco.
5. Add a splash of brandy (optional).
6. Fill the pitcher with cold water and stir everything together.
7. Let the sangria sit for at least an hour (preferably longer) so the flavors can meld together.
8. Serve over ice and enjoy!
We used howtomakewinefromgrapes.com to write this article about sangria recipe. Original Content.